Always the first pick each vintage off our own vineyard in the Swan Valley. Picked in the first half of January, tiraged and bottled over winter. The wine spends at least 30 months on lees in bottle followed by riddling and hand disgorging before release.
Bright and complex. Green apple and brioche notes with a very fine mousse.
Our inspiration for this wine comes from Swan Valley legend Dorham Mann. Dorham makes a bone dry sparkling white wine from Cabernet Sauvignon. The naturally low acidity of Swan Valley grapes allows us to make a wine from early picked grapes that don’t need sugar sweetness to balance what would be a very high acidity in a cooler region. Hence our lovely zippy, light fresh style.
Faber Vineyard Blanc De Blanc 750ml